Tender, fall-apart chicken thighs coated in a glossy, sweet-savory honey garlic sauce, made effortlessly in the slow cooker. Perfect for busy weeknights, this family-friendly recipe uses simple pantry staples and delivers incredible flavor with minimal prep.
For best results, pat chicken thighs dry before adding to the slow cooker. Do not skip removing the chicken before thickening the sauce to prevent the thighs from breaking apart. Use low-sodium soy sauce to control saltiness. For a gluten-free version, substitute tamari or coconut aminos for soy sauce.
Keywords: crockpot chicken, honey garlic chicken, sticky chicken, slow cooker chicken, easy weeknight dinner, chicken thighs