A light and indulgent Greek yogurt bowl featuring fresh strawberries, toasted coconut, and a touch of honey and vanilla, perfect for romantic occasions or a refreshing breakfast.
Toast the coconut carefully to avoid burning and remove from heat as soon as it turns golden. Stir yogurt base gently to avoid watery texture. Keep toasted coconut separate if prepping ahead to maintain crunch.
Keywords: Greek yogurt bowl, strawberries, toasted coconut, romantic dessert, Valentine's Day dessert, healthy dessert, quick dessert, easy recipe